Jun 22, 2021
An extended cut of our episode with Mike Machargo.
For his entire adult life, Mike has been running the CHEO BBQ. It started from the humble roots in his Grandma’s backyard 27 years ago, to the premier event that it has evolved to today. It is difficult to think of Mike without thinking about the CHEO BBQ, for the most part they are one and the same.
Mike is proud of what the CHEO BBQ has become and his efforts have not gone unnoticed. He has earned him some impressive recognition along the way.
The CHEO BBQ has raised over $750,000 and engaged hundreds of volunteers.